Midwest Messenger
Midwest Producer
Livestock Roundup
Iowa Farmer Today
Farm And Ranch Guide
Minnesota Farm Guide
Tri-State Neighbor
The Prairie Star
Agri-View
Ag Weekly
Ag Ads
Bullseye North
Missouri Farmer Today
Midwest Markerter
FarmEquipmentCenter
Cattle Seller
Lee Agri-Media
Search All
Public Auctions
Equipment
Livestock
Real Estate
Employment
Trailers
Trucks
Submit Classified
Search All
Implement Dealers
Livestock Sales
Auctions
Misc. Advertisers
Truck-Trailer Sales
All Ag News
Regional News
Livestock News
Bullseye News
Production News
Crop Watchers
Opinion
Special Section
Current Market News
Market History
Local News Links
Local Links
Weather
Archives
Ag Directory
Nuts & Bolts
Recipes
Country Living
Country Store
Seed Guide
Livestock Guide
Farm Equipment
Purebred Catalog
Entertainment
Yesteryear
Tri-State Media
Blogs
Livestock Sales
Farm Auctions
Event Calendar
Print Edition
Market Watch Online email
Producer Progress email
Livestock Auctions email




New tool helps producers calculate TB test costs


Wednesday, August 27, 2008 12:59 PM CDT

University of Minnesota Extension beef team provides a new tool to cattle producers that helps them calculate TB test costs. Tri-State Neighbor photo by Lura Roti   


ST. PAUL, Minn. - The University of Minnesota Extension beef team and the Minnesota Department of Agriculture have developed a spreadsheet to help producers determine additional costs of preparing feeder calves to meet bovine tuberculosis requirements for marketing.

The spreadsheet generates values for feeder and whole herd groups of cattle to test, while also taking into consideration herd structure (herd size, weaning rate, heifer retention, and bull-to-cow ratio).

It is a tool that veterinarians, educators and producers can customize, and it can be accessed for free online at www.extension.umn.edu/Beef.

Under current Modified Accredited status, intact cattle (typically heifers) can only cross state borders if the herd of origin has had a TB test within the last year, and feeders are individually tested.

Alternatively, all feeders can cross state borders if all feeders are castrated (steers) or certified spayed (heifers).

The spreadsheet permits estimation of costs for each alternative.

  

Additionally, if producers need to conduct a whole herd and individual TB tests, the spreadsheet estimates the additional cost of testing these groups separately.

A discount by weight sensitivity table helps the user determine the value of discount that breaks even with the cost of testing the whole herd and individual feeders or individual feeders (steers and certified spayed heifers).

Values highlighted in the spreadsheet represent ranges below breakeven costs (steers) or between whole herd and individual breakeven costs and individual certified spayed heifer breakeven costs.
  

The spreadsheet and accompanying interpretive summary are available on the Extension beef team Web site, www.extension.umn.edu/Beef.

For more information on the interpretive summary or the operation of the spreadsheet, contact Alfredo DiCostanzo at dicos001@umn.edu or (612) 624-1272.

 

Comments »


Comment on this story

Comments will be approved within 48 hours

(optional)
   




More Stories

Tri State News » Livestock News

Vet's Corner: Minimize cost of winter feeds with careful management practices

Texas A&M meat science expert explains health advantages of high quality beef

Secretary of Ag speaks on U.S. beef exports

New tool helps producers calculate TB test costs



Copyright © 2009 Tri-State Neighbor | Terms of Use/Privacy Policy | Advertisers